Product details:
Portable and powerful, the Ooni Karu 12G combines optimum performance with the freedom to use the oven on the go. From the chimney baffle's heat-resistant handle, the powder-coated body, down to the no-slip rubber feet, every touchpoint on this oven has been meticulously designed to deliver a superior pizza-making experience. The Ooni Karu 12G combines optimal performance with award-winning design. Its small footprint, a powder-coated body for weather resistance, and a sleek silhouette make Karu 12G a welcome addition to any garden, balcony, or outdoor kitchen. Portable pizza oven Advanced designed to create optimum convection cell; combines air, fuel, and heat to rapidly and efficiently heat baking stone and provide rolling top flame, durability and weather resistance. Powder-coated carbon steel shell Durable and weather resistance. Cook 12-in. pizzas, veggies, meat, and fish on its thick 0.6-in. (15-mm) cordierite baking stone 36% less fuel Use wood or charcoal for a traditional wood-fired experience, or attach a gas burner (sold separately) Cooks pizzas in just 60 sec. Maximum temperature of 950°F (500°C). Reaches ideal baking temperature of 850°F (450°C) in as little as 15 minutes Clearview technology Prevents soot and ash buildup on the door. Monitor interior temperature with integrated thermometer,Borosilicate glass door lets you keep an eye on your pizza without releasing heat.The worlds most advanced portable pizza oven
Borosilicate glass door to keep an eye on your pizza without releasing heat
ClearView technology prevents soot and ash buildup on the glass door
Maximum temperature of 500 °C (950 °F); and can cook pizzas in just 60 seconds
Reach ideal baking temperature of 450 °C (850 °F) up to 29% faster; as little as 15 minutes
Monitor temperature with the integrated thermometer
The SureGrab door handle stays cool to the touch
Cook 12-inch pizzas and more on the thick 15mm cordierite baking stone